What is a Mortar and Pestle
Does your recipe seem to have lost its flavor? Then you must try the traditional method of grinding your spices. Yes, a Mortar and Pestle will come handy to you for making your recipes extra tasty. Mortar and Pestle is being used in India since the 'Stone Age' till today for grounding purposes. This little handy equipment not just adds flavor to the food but also helps retain the nutrients , which perhaps the modern day mixer grinders fail to do so. Ingredients get heated in a mixer grinder and thus makes the spices loose their natural oils. Tip: A point to be noted is that the mixture ground must be immediately added to the recipe. Do not store them in a container. Prepare the powder freshly whenever required. Why Indians don't wear footwear inside their home?